Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream is a delightful dish that offers a perfect blend of creamy goodness and savory flavors. This recipe is ideal for family dinners, special occasions, or a cozy night in. The unique combination of mozzarella cheese and garlic butter elevates the classic chicken pasta dish to new heights. You’ll love how quick and easy it comes together while pleasing the whole family.

Why You’ll Love This Recipe

  • Delicious Flavor: The rich garlic butter and creamy cheese sauce create an irresistible flavor that will leave everyone wanting more.
  • Quick Preparation: Ready in just 30 minutes, this dish is perfect for busy weeknights or last-minute gatherings.
  • Versatile Meal: Perfect as a main course or served alongside your favorite salad or bread, making it adaptable for various occasions.
  • Kid-Friendly: The cheesy goodness and fun bowtie pasta shape make this meal a hit with kids and adults alike.
  • One-Pan Wonder: With minimal cleanup required, you can enjoy your meal without the hassle of multiple dishes.

Tools and Preparation

To create this delectable Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream, you’ll need some essential tools to ensure everything runs smoothly.

Essential Tools and Equipment

  • Large skillet
  • Pot for boiling pasta
  • Mixing bowls
  • Whisk

Importance of Each Tool

  • Large skillet: Ideal for cooking the chicken and preparing the creamy sauce in one pan, saving time on cleanup.
  • Pot for boiling pasta: Essential for cooking the bowtie pasta to perfection, ensuring it complements the rich sauce well.
Mozzarella

Ingredients

For the Chicken

  • 1.5 lbs boneless, skinless chicken breasts, cut into 1-inch cubes
  • 2 tbsp olive oil
  • 4 tbsp butter, divided
  • 4 cloves garlic, minced
  • 1 tsp Cajun seasoning
  • 1/2 tsp smoked paprika
  • 1/4 tsp black pepper

For the Pasta

  • 1 lb bowtie pasta

For the Sauce

  • 4 cups chicken broth
  • 1 cup heavy cream
  • 4 oz cream cheese, softened
  • 1 cup shredded mozzarella cheese, divided
  • 1/2 cup grated Parmesan cheese
  • 2 tbsp all-purpose flour
  • 1/4 cup milk
  • Salt to taste
  • Optional: pinch of red pepper flakes

How to Make Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

Step 1: Prepare the Chicken

In a large bowl, toss the chicken cubes with olive oil, Cajun seasoning, smoked paprika, salt, and pepper. Heat 2 tablespoons of butter in a large skillet over medium-high heat. Add the chicken and cook until golden brown and cooked through, about 6-8 minutes. Remove the chicken from the skillet and set aside.

Step 2: Cook the Pasta

While the chicken is cooking, cook the bowtie pasta according to package directions until al dente. Drain the pasta and set aside.

Step 3: Make the Sauce

In the same skillet, melt the remaining 2 tablespoons of butter over medium heat. Add minced garlic and cook until fragrant, about 1 minute. In a small bowl, whisk together flour and milk until smooth. Pour this mixture into the skillet with garlic butter and whisk constantly until it thickens slightly (about 1-2 minutes).

Step 4: Combine Ingredients

Slowly pour in chicken broth and heavy cream while whisking constantly to avoid lumps. Bring mixture to a simmer then reduce heat to low. Add softened cream cheese, 3/4 cup of mozzarella cheese, and Parmesan cheese. Stir until cheeses melt into a smooth sauce. Season with salt to taste and add red pepper flakes if desired.

Step 5: Final Assembly

Add cooked pasta to cheese sauce and toss to coat evenly. Gently fold in cooked chicken. Transfer mixture to a large serving dish or individual bowls. Sprinkle remaining mozzarella cheese over top.

Step 6: Broil

Broil in oven on low heat for 2-3 minutes until cheese is melted and bubbly.

Serve immediately and enjoy this comforting Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream!

How to Serve Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

Serving Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream is an enjoyable experience that can be tailored to suit different occasions. Whether it’s a family dinner or a gathering with friends, here are some delightful serving suggestions.

For Family Dinners

  • Serve in large bowls for a cozy, homey feel that encourages sharing.
  • Pair with a side salad for a fresh contrast to the creamy pasta.

For Special Occasions

  • Present in individual ramekins for an elegant touch, perfect for entertaining guests.
  • Garnish with fresh herbs like parsley or basil for added color and taste.

With Bread

  • Accompany with garlic bread to soak up the cheesy sauce.
  • Offer warm dinner rolls as a soft and inviting option.

As Leftovers

  • Store in airtight containers for easy reheating the next day.
  • Top with additional cheese before reheating for extra indulgence.

How to Perfect Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

Perfecting your Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream comes down to attention to detail. Here are some helpful tips to elevate your dish.

  • Use Fresh Ingredients: Opt for fresh garlic and high-quality cheeses to enhance flavor.
  • Cook Pasta Al Dente: This ensures the pasta retains its texture even when mixed with the creamy sauce.
  • Adjust Seasonings: Taste as you go; feel free to add more Cajun seasoning or spices according to your preference.
  • Incorporate Vegetables: Add sautéed spinach or broccoli for a nutritious boost and added color.
  • Allow Cheese to Melt Slowly: Stir gently over low heat after adding cheese to achieve a smooth consistency without separating.
  • Broil Carefully: Keep an eye on the dish while broiling to prevent burning, achieving just the right amount of melty goodness.

Best Side Dishes for Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

Pairing side dishes with your Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream enhances the meal experience. Here are some excellent options:

  1. Garlic Bread: Crispy and buttery, this classic is perfect for soaking up any leftover sauce.
  2. Caesar Salad: Crisp romaine lettuce topped with creamy dressing adds freshness and crunch.
  3. Roasted Vegetables: Seasonal veggies like zucchini and bell peppers bring color and health benefits.
  4. Steamed Broccoli: Lightly steamed broccoli offers a mild flavor that complements creamy pasta well.
  5. Coleslaw: A crunchy, tangy coleslaw can provide a refreshing contrast to the rich dish.
  6. Corn on the Cob: Sweet corn adds a fun element, especially during summer gatherings.
  7. Fruit Salad: A light fruit salad can cleanse the palate and provide a sweet finish after the meal.

Common Mistakes to Avoid

When making Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream, it’s easy to slip up. Here are some common mistakes and how to avoid them.

  • Skipping the seasoning: Failing to season the chicken properly can lead to bland flavors. Always ensure the chicken is well-coated with spices before cooking.
  • Overcooking the pasta: Cooking the bowtie pasta too long can make it mushy. Aim for al dente, following package instructions closely.
  • Not whisking enough: If you don’t whisk the flour and milk mixture thoroughly, lumps can form in your sauce. Make sure to whisk constantly while adding liquids.
  • Ignoring cheese temperatures: Adding cold cream cheese to a hot sauce can cause it to clump. Let it soften at room temperature first for a smoother blend.
  • Forgetting to reserve cheese: Skipping the step of reserving some mozzarella for topping can result in missing out on that delicious cheesy crust. Always save some for broiling.

Storage & Reheating Instructions

Refrigerator Storage

  • Store in an airtight container.
  • Keeps well for up to 3-4 days.
  • Allow the dish to cool completely before sealing.

Freezing Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

  • Use a freezer-safe container or heavy-duty freezer bags.
  • Can be frozen for up to 2-3 months.
  • Label containers with date and contents for easy identification.

Reheating Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

  • Oven: Preheat to 350°F (175°C). Cover with foil and heat for 15-20 minutes until warmed through. Remove foil for the last few minutes for a bubbly top.
  • Microwave: Place in a microwave-safe dish, cover loosely, and heat on medium power in 1-minute intervals until hot, stirring between each interval.
  • Stovetop: Heat over medium-low heat, stirring occasionally until warmed through. Add a splash of broth or cream if it seems dry.

Frequently Asked Questions

What is Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream?

Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream is a rich pasta dish combining tender chicken, flavorful garlic butter, and creamy sauces topped with melted mozzarella.

Can I substitute other cheeses?

Yes! You can try using cheddar or gouda instead of mozzarella for different flavor profiles.

How do I customize this recipe?

Feel free to add vegetables like spinach or bell peppers for added nutrition and flavor variations.

What can I serve with Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream?

This dish pairs wonderfully with a simple side salad or garlic bread for a complete meal experience.

Is this recipe suitable for meal prep?

Absolutely! It stores well and reheats nicely, making it perfect for meal prepping throughout the week.

Final Thoughts

Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream is not just a delicious meal; it’s versatile and customizable. You can easily modify ingredients based on what you have on hand or your personal preferences. Try it today, and enjoy this creamy delight that brings comfort and flavor to your table!

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Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream

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Indulge in the creamy goodness of Mozzarella Garlic Butter Chicken Bowties in Cheesy Cream, a dish that perfectly balances rich flavors and comforting textures. This delightful pasta meal combines tender chicken, garlic-infused butter, and a luscious cheese sauce, all enveloping fun bowtie pasta. It’s an ideal choice for busy weeknights or special family gatherings, offering a hearty portion of satisfaction in just 30 minutes. The melted mozzarella adds a stretchiness that kids adore, making it not only delicious but also a hit with the whole family.

  • Author: Aurora
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: Serves 6
  • Category: Main
  • Method: Baking
  • Cuisine: Italian

Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken breasts
  • 2 tbsp olive oil
  • 4 tbsp butter
  • 4 cloves garlic, minced
  • 1 tsp Cajun seasoning
  • 1/2 tsp smoked paprika
  • 1/4 tsp black pepper
  • 1 lb bowtie pasta
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 4 oz cream cheese, softened
  • 1 cup shredded mozzarella cheese, divided
  • 1/2 cup grated Parmesan cheese
  • 2 tbsp all-purpose flour
  • 1/4 cup milk
  • Salt to taste
  • Optional: pinch of red pepper flakes

Instructions

  1. In a bowl, season chicken cubes with olive oil, Cajun seasoning, and spices. Cook in a large skillet over medium-high heat until golden brown (6-8 mins). Remove and set aside.
  2. Cook bowtie pasta per package instructions until al dente; drain.
  3. In the same skillet, melt butter and sauté garlic until fragrant. Whisk together flour and milk; add to skillet until thickened.
  4. Gradually stir in chicken broth and heavy cream; simmer gently before adding cream cheese and cheeses until melted.
  5. Combine cooked pasta and chicken into the sauce until well coated.
  6. Transfer to a baking dish, top with remaining mozzarella, and broil for 2-3 minutes until bubbly.

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 620
  • Sugar: 4g
  • Sodium: 850mg
  • Fat: 32g
  • Saturated Fat: 18g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 52g
  • Fiber: 2g
  • Protein: 34g
  • Cholesterol: 130mg

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