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Apple Fritter Muffins

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Apple Fritter Muffins combine the delightful flavors of traditional apple fritters with the convenience of a muffin, making them a perfect treat for any time of day. With tender chunks of fresh apples enveloped in a moist, fluffy batter and topped with a sweet glaze, these muffins are sure to impress. They are incredibly easy to prepare, requiring minimal time and effort while delivering maximum taste. Whether enjoyed at breakfast, as an afternoon snack, or as a comforting dessert, these muffins will become a family favorite in no time.

Ingredients

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  • 2 large apples (peeled, cored, and diced)
  • 2 cups all-purpose flour
  • 3/4 cup brown sugar
  • 2 tsp baking powder
  • 1 1/2 tsp ground cinnamon
  • 1/2 tsp salt
  • 2 large eggs
  • 1/2 cup milk
  • 1/4 cup melted butter
  • 2 tbsp powdered sugar (for glaze)
  • 1-2 tbsp milk (for glaze)

Instructions

  1. Preheat your oven to 350°F (175°C) and grease or line a muffin tin.
  2. In a bowl, toss diced apples with cinnamon and a sprinkle of sugar.
  3. Whisk together flour, brown sugar, baking powder, cinnamon, and salt in another bowl.
  4. In a separate bowl, mix eggs, milk, and melted butter until smooth.
  5. Combine wet ingredients with dry ingredients gently; fold in spiced apples.
  6. Fill muffin cups about three-quarters full with batter.
  7. Bake for 20-25 minutes until golden brown; check doneness with a toothpick.
  8. While warm, drizzle with glaze made from powdered sugar and milk.

Nutrition

Find it online: https://tastyandfast.com/apple-fritter-muffins/