Cheesy Chicken Pasta Recipe
Indulge in the ultimate comfort food with this Cheesy Chicken Pasta Recipe. This creamy dish features tender chicken and perfectly cooked pasta enveloped in a rich cheese sauce, making it an ideal choice for family dinners or quick weeknight meals. With a cooking time of just 35 minutes, you can enjoy a hearty meal that satisfies everyone at the table. Customize it by adding your favorite vegetables or experimenting with different cheeses for an extra twist.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Serves 4
- Category: Main
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 2 skinless, boneless chicken breasts
- 1 pound short-cut pasta
- 8 oz white cheddar cheese, grated
- 2 cups whole milk
- 2 tbsp butter
- 1 ½ tbsp olive oil
- 1 tsp dry mustard
- ½ tsp dried thyme
- ½ tsp dried oregano
- salt, to taste
- freshly ground black pepper, to taste
- 2 cloves garlic, minced
- 1 yellow onion, diced
- 1 tbsp Dijon mustard
- 1-2 tbsp fresh thyme
- 1 tsp crushed red pepper flakes
Instructions
- Preheat a large skillet over medium heat and add olive oil.
- Cut chicken into strips, season with spices, and cook until browned; set aside.
- Boil pasta in salted water according to package instructions; drain.
- In the same skillet, melt butter and whisk in flour; gradually add milk while stirring until thickened.
- Stir in cheese until melted, then combine with cooked chicken and pasta.
- Serve warm with fresh thyme or red pepper flakes.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 550
- Sugar: 6g
- Sodium: 670mg
- Fat: 22g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 56g
- Fiber: 3g
- Protein: 34g
- Cholesterol: 85mg
Find it online: https://tastyandfast.com/cheesy-chicken-pasta-recipe-recipe/