Print

Cherry Chocolate Chip Cookies with Mocha Chips

Cherry Chocolate Chip Cookies with Mocha Chips

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful flavors of Cherry Chocolate Chip Cookies with Mocha Chips, a perfect treat for any occasion. These cookies combine the sweet juiciness of cherries with rich chocolate and bold mocha chips, delivering an irresistible experience that will satisfy your cravings. Whether you’re baking for a festive gathering or simply to enjoy at home, this easy recipe ensures you’ll impress friends and family alike. With just a few simple ingredients and straightforward steps, you can create these soft and chewy cookies that are sure to become a favorite.

Ingredients

Scale
  • 1 ¾ cups all-purpose flour
  • ½ tsp baking soda
  • ¼ tsp salt
  • ¾ cup unsalted butter (softened)
  • 1 cup brown sugar (packed)
  • ¼ cup granulated sugar
  • 1 large egg
  • 1 ½ tsp vanilla extract
  • ½ cup dark chocolate chips
  • ½ cup mocha chips
  • ½ cup dried cherries (chopped)

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In one bowl, mix together flour, baking soda, and salt.
  3. In another bowl, cream the softened butter with brown and granulated sugar until fluffy.
  4. Add the egg and vanilla to the butter mixture; mix until smooth.
  5. Gradually combine the dry ingredients with the wet ingredients without overmixing.
  6. Gently fold in dark chocolate chips, mocha chips, and chopped cherries.
  7. Scoop tablespoon-sized dough balls onto the prepared baking sheet, spacing them apart.
  8. Bake for about 10-12 minutes or until edges are golden brown.
  9. Allow cookies to cool on a wire rack before serving.

Nutrition