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Chocolate Brownie Protein Balls

Chocolate Brownie Protein Balls
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Indulge in the guilt-free delight of Chocolate Brownie Protein Balls! These no-bake snacks combine the rich, fudgy flavor of classic brownies with wholesome ingredients for a nutritious treat. Perfect for post-workout energy boosts or as a sweet pick-me-up during your busy day, these protein balls are made with almond butter and cocoa, ensuring a deliciously decadent taste. They’re easy to prepare, requiring no baking—just mix, roll, and chill! With their long shelf life in the fridge or freezer, you can always have a healthy snack on hand. Enjoy them at home or share them at social gatherings; they’re sure to impress!

Ingredients

Scale
  • 1/2 cup creamy almond butter
  • 3 tablespoons honey
  • 1/2 teaspoon vanilla extract
  • 1/2 cup almond flour
  • 1 scoop chocolate protein powder
  • 2 tablespoons unsweetened cocoa powder
  • 1/8 teaspoon sea salt
  • 1/2 cup chocolate chips
  • 1/2 teaspoon coconut oil
  • Flaky sea salt (for sprinkling on top)

Instructions

  1. Prepare your workspace by lining a baking sheet with parchment paper.
  2. In a large mixing bowl, combine almond butter, honey, and vanilla extract until smooth.
  3. Add almond flour, chocolate protein powder, cocoa powder, and sea salt; stir until well combined.
  4. Roll the mixture into small balls (1 to 2 tablespoons each) and place them on the prepared tray. Chill in the freezer for 15 minutes or refrigerate for 30 minutes.
  5. In a microwave-safe bowl, melt chocolate chips with coconut oil in 30-second intervals until smooth.
  6. Dip each ball into melted chocolate, allowing excess to drip off before placing back on the tray. Sprinkle with flaky sea salt if desired.
  7. Refrigerate for at least 1 hour until set; store in an airtight container.

Nutrition

Find it online: https://tastyandfast.com/chocolate-brownie-protein-balls/