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Creamy Crockpot Garlic Parmesan Chicken Pasta

Creamy Crockpot Garlic Parmesan Chicken Pasta
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Creamy Crockpot Garlic Parmesan Chicken Pasta is a comforting and hassle-free dish that brings rich flavor and creamy goodness to your dinner table. This one-pot meal features tender chicken cooked slowly in a savory garlic and Parmesan sauce, all blended perfectly with pasta. Ideal for busy weeknights or gatherings, this recipe allows you to customize ingredients to fit your family’s taste preferences. With just 15 minutes of prep time, you can set it and forget it while your slow cooker does the magic. Serve it warm garnished with fresh herbs for a delightful meal everyone will love.

Ingredients

Scale
  • 2 large boneless, skinless chicken breasts
  • 3 cups chicken broth
  • 4 oz cream cheese, softened
  • 1 cup shredded Parmesan cheese
  • 8 oz uncooked pasta (elbow macaroni or shells recommended)
  • 4 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup shredded mozzarella cheese (optional)
  • Fresh parsley or basil, chopped (for garnish)
  • Red pepper flakes (optional, for garnish)

Instructions

  1. Place the chicken breasts in the crockpot.
  2. Sprinkle minced garlic, Italian seasoning, salt, and pepper over the chicken.
  3. Pour chicken broth over the chicken.
  4. Cover and cook on low for 4 to 5 hours until tender.
  5. Shred the chicken using two forks and return it to the crockpot.
  6. Stir in cream cheese and Parmesan until melted into a creamy sauce.
  7. Add uncooked pasta, ensuring it's submerged in the sauce.
  8. Cook on high for an additional 30 to 45 minutes, stirring occasionally until pasta is cooked through.
  9. Garnish with fresh parsley or basil before serving.

Nutrition

Find it online: https://tastyandfast.com/creamy-crockpot-garlic-parmesan-chicken-pasta/