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Crispy Mexican Pizza with Seasoned Beef and Refried Beans

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Indulge in a flavor-packed experience with our Crispy Mexican Pizza with Seasoned Beef and Refried Beans Recipe. This vibrant dish combines crispy tortillas, seasoned beef, and creamy refried beans, creating a delightful fusion of Mexican flavors that the whole family will love. Perfect for busy weeknights or casual gatherings, this recipe is quick to prepare and offers endless topping possibilities to cater to everyone’s tastes. Enjoy layers of cheesy goodness topped with fresh garnishes for a satisfying meal that will have your guests coming back for seconds. Dive into this fun, customizable pizza experience today!

Ingredients

Scale
  • 16 corn tortillas (6-inch)
  • 1/4 cup vegetable oil
  • 2 cups refried beans, warmed (16-ounce can)
  • 1 pound ground beef
  • 1 tablespoon taco seasoning
  • 2 cups enchilada sauce
  • 8 ounces cheddar cheese, shredded
  • Diced tomatoes
  • Sliced black olives
  • Green onions
  • Hot sauce
  • Salt to taste

Instructions

  1. Heat vegetable oil in a frying pan over medium heat. Fry tortillas one at a time for 2–3 minutes on each side until golden brown and crispy. Drain on paper towels and lightly season with salt.
  2. Preheat the oven to 350°F (175°C).
  3. In another pan, cook ground beef in heated oil for 6–7 minutes until browned. Add taco seasoning and water; simmer for about 10 minutes.
  4. On a baking sheet, layer half of the crispy tortillas, then top each with enchilada sauce, refried beans, and seasoned beef. Place another tortilla on top of each stack.
  5. Add more enchilada sauce and sprinkle with cheese.
  6. Bake for about 10 minutes until cheese is melted and bubbly. Serve with desired toppings.

Nutrition

Find it online: https://tastyandfast.com/crispy-mexican-pizza-with-seasoned-beef-and-refried-beans-recipe/