Cucumber Caesar Salad
Cucumber Caesar Salad is a refreshing and innovative twist on the classic Caesar dish, perfect for any occasion. This salad combines the crispness of mini seedless cucumbers with a creamy dressing, topped with crunchy toasted breadcrumbs and savory turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 20 minutes
- Yield: Serves approximately 6
- Category: Salad
- Method: No cooking involved
- Cuisine: American
Ingredients
Scale
- 16 ounces mini seedless cucumbers
- 1 cup shaved Parmesan cheese
- 4 ounces cooked and crumbled turkey bacon
- 1/2 tablespoon salted butter
- 1/4 teaspoon panko breadcrumbs
- 1/2 cup Caesar dressing
Instructions
- Toast the Breadcrumbs: In a small skillet, melt the butter over medium heat. Add panko breadcrumbs and toast until golden brown. Remove from heat and set aside.
- Prepare the Cucumbers: Slice the mini cucumbers into thin rounds (about 1/4 inch thick) and transfer them to a large mixing bowl.
- Combine Ingredients: Add shaved Parmesan cheese, crumbled turkey bacon, and toasted breadcrumbs to the bowl with cucumbers. Pour in the Caesar dressing, adjusting to taste, and toss until evenly coated.
- Garnish and Serve: Top with additional shaved Parmesan, crumbled turkey bacon, and breadcrumbs if desired. Serve immediately.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 210
- Sugar: 2g
- Sodium: 480mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 25mg
Find it online: https://tastyandfast.com/cucumber-caesar-salad/