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Easy Peach Watermelon Salad

Easy Summer Peach Watermelon Salad

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Experience the essence of with this Easy Peach Watermelon Salad, a vibrant and refreshing dish that perfectly balances sweet and juicy flavors. This no-cook salad combines ripe peaches and succulent watermelon, enhanced by fresh mint and a splash of citrus, creating an incredibly hydrating treat for hot days. Ideal for picnics, barbecues, or as a light dessert, this salad is quick to prepare—taking only 15 minutes—allowing you to enjoy more time basking in the sun. With healthy ingredients packed with vitamins and natural sweetness, it’s guilt-free and satisfying.

Ingredients

Scale
  • 3 ripe peaches, sliced
  • 4 cups seedless watermelon, cubed
  • 2 tablespoons fresh mint, chopped
  • 1 tablespoon lemon or lime juice
  • 1 teaspoon extra-virgin olive oil, optional
  • Cracked black pepper, to taste
  • Pinch of sea salt

Instructions

  1. Slice peaches into wedges or bite-sized pieces.
  2. Cube watermelon into 1-inch chunks.
  3. Roughly chop the mint leaves.
  4. In a large bowl, combine peaches and watermelon; sprinkle with mint.
  5. Season with sea salt and cracked black pepper.
  6. Drizzle with lemon or lime juice; add olive oil if desired.
  7. Toss gently until combined; chill for 15–20 minutes before serving.

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