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Flower Jam Thumbprint Cookies

Flower Jam Thumbprint Cookies Recipe

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Indulge in the delightful world of Flower Jam Thumbprint Cookies, perfect for any springtime occasion. These charming cookies feature a buttery base adorned with vibrant jam centers, inspired by playful thumbprint designs that invite creativity from your little ones. Easy to make and visually stunning, they are ideal for tea parties, family gatherings, or as a sweet snack at home. With a variety of jam flavors to choose from, these cookies are sure to please everyone. Enjoy the fun of baking together while creating beautiful treats that look as good as they taste!

Ingredients

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  • 2 2/3 cups all-purpose flour
  • 1 cup softened unsalted butter
  • 2/3 cup sugar
  • 1 large egg (room temperature)
  • 1 tsp almond extract
  • Jam of your choice

Instructions

  1. Preheat your oven to 375°F.
  2. Cream together the sugar and softened butter until fluffy.
  3. Mix in the egg and almond extract until well combined.
  4. In a separate bowl, whisk flour and salt; gradually add to the wet mixture until a dough forms.
  5. Roll dough into 1 oz balls; flatten slightly on a parchment-lined baking pan.
  6. Use thumbprints to create flower petal shapes and fill each with jam.
  7. Chill cookies for 15-20 minutes before baking for 15 minutes or until edges are golden.
  8. Allow to cool before serving.

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