Crispy Turkey Bacon Mozzarella Poppers with Sweet Glaze
Get ready to experience a delightful burst of flavors with these Crispy Turkey Bacon Mozzarella Poppers drizzled with a sweet maple glaze! These mouthwatering bites are wrapped in savory turkey bacon and filled with gooey mozzarella, making them an ideal appetizer or snack for any occasion.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Makes 12 poppers 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 12 slices of turkey bacon
- 12 small mozzarella balls
- 1/2 cup maple syrup
- 1/4 cup brown sugar
- 1/4 teaspoon cayenne pepper
- Toothpicks for securing
Instructions
- Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Cut each slice of turkey bacon in half.
- Wrap each mozzarella ball with a half slice of turkey bacon and secure with a toothpick.
- Place the wrapped poppers on the prepared baking sheet and bake for 15-20 minutes until golden brown and crispy.
- Meanwhile, make the sweet glaze by combining maple syrup, brown sugar, and cayenne pepper in a small saucepan over medium heat until thickened.
- Once baked, brush the poppers generously with the maple glaze and serve hot.
Nutrition
- Serving Size: 1 popper
- Calories: 150
- Sugar: 10g
- Sodium: 300mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 25mg