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Juicy Blackstone Orange Chicken

Juicy Blackstone Orange Chicken

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Juicy Blackstone Orange Chicken is a vibrant and flavorful dish that brings the essence of Asian cuisine right to your home. This easy-to-make recipe features tender chicken thighs coated in a sweet and tangy orange glaze, making it perfect for family dinners or casual gatherings. With just a few ingredients, you can create a mouthwatering meal that will impress any guest. Pair it with rice or noodles for a complete experience, and enjoy the delightful aroma and taste that will have everyone coming back for seconds!

Ingredients

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  • 3 pounds boneless, skinless chicken thighs
  • 1-2 tablespoons avocado oil
  • 1 large bell pepper, chopped
  • 1/2 small onion, chopped
  • 1/2 medium orange, thinly sliced
  • 1 cup orange juice
  • 2 tablespoons orange marmalade
  • 1/2 cup white sugar
  • 2 tablespoons soy sauce
  • 2 tablespoons rice vinegar
  • Minced ginger
  • Minced garlic

Instructions

  1. Prepare all ingredients by chopping vegetables and slicing the orange.
  2. Heat a skillet over medium-high heat and add avocado oil.
  3. Season chicken thighs with salt and pepper, then sear until golden brown (5-7 minutes on each side).
  4. Add the bell pepper, onion, and orange slices to the skillet; stir for about 3-4 minutes.
  5. In a bowl, mix together orange juice, marmalade, sugar, soy sauce, rice vinegar, ginger, garlic, and red pepper flakes. Pour over chicken.
  6. Reduce heat to medium-low; simmer for about 10 minutes until sauce thickens slightly.
  7. Adjust seasoning as needed; serve hot over rice or noodles.

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