Print

Minty Snowball Cookies

Minty Snowball Cookies

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the melt-in-your-mouth goodness of Minty Snowball Cookies, a festive treat that brings a refreshing twist to your holiday baking. These charming cookies are infused with vibrant peppermint flavor and coated in a fluffy layer of powdered sugar, resembling delicate snowballs. Perfect for gatherings, gifting, or simply enjoying with your favorite tea, these easy-to-make cookies will impress everyone with their delightful taste and beautiful presentation. Whether you’re celebrating the holidays or looking for a special snack, Minty Snowball Cookies will become a beloved addition to your dessert repertoire.

Ingredients

Scale
  • 1 cup unsalted butter, softened
  • 1/2 cup powdered sugar (plus extra for coating)
  • 1 teaspoon peppermint extract
  • 2 1/4 cups all-purpose flour
  • 1/4 teaspoon salt
  • A few drops of green food coloring (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, cream together the softened butter and powdered sugar until light and fluffy.
  3. Add the peppermint extract and green food coloring (if using), mixing until well combined.
  4. In another bowl, whisk together the flour and salt. Gradually incorporate this mixture into the wet ingredients until just combined.
  5. Scoop small balls of dough onto a baking sheet lined with parchment paper.
  6. Bake for 12-15 minutes or until lightly golden on the bottom.
  7. Once cooled slightly, roll each cookie in powdered sugar until fully coated and allow to cool completely on a wire rack.

Nutrition