Puerto Rican Chicken
Experience the vibrant flavors of Puerto Rico with this easy-to-make oven-baked chicken recipe. Perfect for both casual dinners and special occasions, this dish features juicy chicken drumsticks seasoned with a delightful blend of garlic, oregano, and Sazon seasoning. Each bite is bursting with bold tastes that will impress family and friends alike. With simple preparation steps and minimal cooking time, you can enjoy a delicious meal any night of the week. Serve this flavorful chicken alongside rice, fresh vegetables, or your favorite sides for a satisfying dining experience.
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Baking
- Cuisine: Puerto Rican
Ingredients
Scale
- 3 pounds chicken drumsticks
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
- 1/2 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1 packet Sazon seasoning
- 2 tablespoons sofrito (optional)
Instructions
- Toss the chicken in a large mixing bowl with garlic powder, oregano, salt, black pepper, Sazon seasoning, and optional sofrito until well coated.
- Cover and marinate in the refrigerator for at least 2 hours or up to 24 hours.
- Preheat oven to 350°F.
- Arrange marinated chicken on a baking tray in a single layer.
- Bake for 30 minutes; flip each piece and continue baking for another 20 minutes.
- Increase heat to 400°F and bake for an additional 5-10 minutes until crispy.
- Remove from oven and serve hot.
Nutrition
- Serving Size: 1 drumstick (about 90g)
- Calories: 210
- Sugar: 0g
- Sodium: 350mg
- Fat: 11g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 100mg
Find it online: https://tastyandfast.com/puerto-rican-chicken/