Texas Trash Pie
Texas Trash Pie is a mouthwatering dessert that brings together the rich flavors of gooey chocolate, crunchy pecans, and sweet coconut in a simple layered creation. Perfect for any occasion—from potlucks to family gatherings—this easy-to-make pie takes just minutes to prepare and is guaranteed to impress your guests. Each bite delivers an explosion of delightful textures and tastes, making it a classic crowd-pleaser. With its minimal prep time and pantry staples, this recipe ensures you can whip up something special whenever the craving strikes.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup graham cracker crumbs
- 1 cup sweetened shredded coconut
- 1 cup semi-sweet chocolate chips
- 1 cup chopped pecans
- 1 can (14 oz) sweetened condensed milk
Instructions
- Preheat your oven to 350°F (175°C). Grease or line a 9×9-inch baking pan with parchment paper.
- Evenly sprinkle the graham cracker crumbs across the bottom of the prepared pan.
- Layer the shredded coconut, chocolate chips, and chopped pecans on top of the graham crackers.
- Pour the sweetened condensed milk evenly over all layers.
- Bake for 25-30 minutes until golden brown and bubbly around the edges.
- Allow cooling completely before slicing into squares.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 18g
- Sodium: 80mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://tastyandfast.com/texas-trash-pie/