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Zesty Turkey Bacon Cream Cheese Bagels

Zesty Turkey Bacon Cream Cheese Bagels

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Zesty Turkey Bacon Cream Cheese Bagels are a fantastic spin on the classic bagel, perfect for breakfast, brunch, or a quick snack. These delicious bagels feature a rich cream cheese mixture combined with savory diced turkey bacon and shredded cheddar cheese. With the added kick of hot sauce and fresh chives, they offer a burst of flavor in every bite. Whether you’re hosting a gathering or simply want to treat yourself, these bagels are sure to please everyone at the table. Plus, they’re quick to prepare—your delightful meal can be ready in just 22 minutes!

Ingredients

Scale
  • 4 large sesame bagels
  • 7 oz cream cheese
  • 5 oz cooked turkey bacon, cooled and diced
  • 1 cup shredded cheddar cheese
  • 1 tbsp mayonnaise
  • 1 tbsp sour cream
  • 1 tbsp chopped chives
  • 1 tsp hot sauce (optional)
  • Salt and pepper to taste

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine cream cheese, turkey bacon, cheddar cheese, mayonnaise, sour cream, chives, hot sauce (if using), salt, and pepper. Mix until well combined.
  3. Slice each bagel in half horizontally and spread the cream cheese mixture generously on each half.
  4. Arrange the bagel halves on a baking sheet and bake for about 12 minutes or until heated through and slightly golden.
  5. Remove from oven and let cool for a few minutes before serving.

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